This molded dish brush with gentle bristles won't scratch delicate surfaces and works great scrubbing smaller kitchenware and food storage containers. They are color-coded for easy identification, hygienic separation of cleaning tools, and to prevent cross-contamination. These handy tools are also color-coded for the HACCP food safety system, and they are FDA-compliant hygienic cleaning tools for the food and beverage industry and other hygiene-sensitive environments.
- Polypropylene block & bristles; aligns with the HACCP food safety system
- Stainless steel staples
- Temperature range: -4°F to 176°F
- Max. cleaning temperature: (dishwasher) 185°F
- Halal & kosher compliant
- Meets FDA standards